About Us

Products

Canned Tuna • Canned Mackerel • Canned Sardine

Production Process

1. Raw Material Selection – premium-quality fish from trusted suppliers.
2. Cleaning & Preparation – hygienic processing, trimming, sizing.
3. Filling & Seasoning – tomato/oil or custom recipes.
4. Sealing – automated airtight can sealing.
5. Sterilization – high-temperature process for safety and shelf life.
6. Quality Control – hygiene, taste and compliance checks.
7. Packaging & Export – carton packing and international logistics.

Additional Export Products

In addition to canned fish, Topplus Food 88 can also export a variety of other canned food products, such as canned pineapple, canned corn, and other food items. This allows us to provide customers with a wider selection of high-quality canned goods for international markets.

Tuna in Water or Brine

High-quality tuna in brine, with a mild flavor, suitable for immediate consumption or use in various recipes.

Tuna in Oil

High-quality tuna in vegetable oil, with a rich flavor, suitable for immediate consumption or use in various recipes.

Pineapple Chunks in Syrup

High-quality pineapple chunks in syrup, with a sweet and juicy taste, suitable for immediate consumption or use in various recipes.

Corn in Syrup

High-quality corn in syrup, with a sweet and juicy taste, suitable for immediate consumption or use in various recipes.

Canned Tuna

High-quality canned tuna, perfect for a variety of culinary uses.

Canned Sardine

High-quality canned sardines, ideal for snacks or meal additions.